高一英语人教版必修三学案Unit2HealthyeatingWarmingup学案
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高一英语人教版必修三学案Unit2HealthyeatingWarmingup学案

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时间:2021-06-07

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学 科 英语 姓 名 年 级 时 间 1 课时 课 题 Unit2 Healthy eating Warming up 教 学 目 标 知识与技能:1. Ss will be familiar with some useful new words and phrases about foods in this part. 2. Ss will be able to tell junk food from healthy food. 过程与方法: 1.任务型语言教学法(Task-based Language Teaching) 2.直观法 通过直观食物呈现,学生分类,以及图片作为幻灯片背景或插图等手段,在充分调动学生学习兴趣的同 时,降低学习难度,突破重难点。 3.合作学习教学法(group cooperative learning) 合作学习教学法有利于改善课堂心理气氛、提高学生的学业成绩、促进学生良好非智力品质的发展, 调整学生的语言焦虑感。来组织教学,旨在营造轻松的学习氛围,为积极学习提供有利的条件,让学生在 完成任务的过程中通过互相交流,降低语言焦虑感,获得愉快的学习经历,从而对学习本身和所学内容产 生兴趣感。 4.情感激励教学法 在教学中重视师生之间的思想交流,充分调动自己情绪的感染力,适时进行情感与策略调整,通过情 感激励,使教师与学生达到情感交融,在愉悦的课堂氛围中发展创新,体验成功。 情感、态度和价值观:1. Stimulate students’ sense to form a healthy eating habit. 2. Develop students’ sense of cooperative learning. 3. Ss will be more confident when speaking English 教学重点: 1.Help Ss form a healthy idea of eating 2. Improve Ss’ speaking ability by practicing 3. Help Ss be able to tell junk food and healthy food. 教学难点: 1. How to help Ss form a healthy idea of eating 2. How to improve Ss’ speaking ability by practicing 3. How to help Ss be active in class and learn from the team spirit 班级学情分析 优点:藏族学生纯洁善良,尊敬师长,待人非常有礼貌。大部分学生对英语学习普遍比较感兴趣,学习 态度端正,竞争意识强,学习风气好,学习自觉性强,模仿能力强,英语书写工整漂亮,学习习惯较好, 课后能够预习和复习,布置的听写和背诵任务能够顺利完成。 不足:部分学生学习态度端正但是缺乏正确的学习方法,基础知识不够扎实,词汇量不足,灵活运用语言 的能力较差,尤其在听力和书面表达能力较差,课外阅读量较少,所以完成阅读任务时,存在一定的困 难。部分学生不够自信,存在畏难情绪,导致学习动力不足,不敢单独表达自己的想法,课堂参加活动不 够积极,只愿意当观众或听众,课堂氛围还不够活跃。 学生需求: 1.英语学习方法的指导 2.增加英语课外阅读 教 学 过 程 教学 环节 教师活动 学生活动 设置意图 Step 1 : 4mins Lead in : 1. Teacher plays a short video Teacher evaluates. We eat every day ,but do we eat healthily? Do you want to know what a healthy diet should be like? Watch a short video and try to understand :”Food is the first necessity of the people.” Arouse ss’ interest about this class and get to know what we will learn in this part. Step2: 3 mins 2. Task1 : classify the food : Show Ss some real food and ask Ss to classify the food and practise speaking . Ss classify the food and tell the reason by using : 1) I think ________ is junk food because it contains a lot of _____and ______. 2) I think ________is healthy food because it is rich in ______and ______. (2 students ) Help Ss have a direct impression about healthy food and junk food. Step 3 10 mins Task 2 : Teacher shows the two charts , Teacher checks and helps if necessary . A healthy diet is a b______ diet ,which is neither too rich in f___, s____ or salt nor too poor in 1.Try to summarize the characteristics of junk food and healthy food. Discuss in groups 5 mins. 2.Some Ss put the right word up on the blackboard. 3.One Student summarize what a Help Ss form a healthy idea of food . p______, vitamins, f____ or minerals. healthy diet is. Step 4: 7 mins Task 3: Group work : 1. What will happen if you don’t eat a balanced diet ? Teacher show 3 pictures of the results, giving Ss some hints. 2.Teacher evaluates these ideas and summarize the results of unbalanced diet and help Ss form a good habit of eating. 1.Have a discussion in groups: 2.Some Ss to express their ideas. (Using the sentence patterns: If we don't eat a balanced diet, we may ……) ( 3students) 通过图片直观 展示不健康的 饮食带来的严 重后果,帮助 学生养成健康 的饮食观念。 Step5 5 : 10--13 m i n s m i n s m i n s Task4: Speaking Show the dialogue and ask Ss fill in it ,and practice speaking . D:Can I help you ,sir? P: Yes. D: What’s wrong ______ you ? P: I had a stomachache. D:_____(let) me examine you. P: OK. D: What ____(do ) you eat ? P: A cup of cola with ice and some fried chips. D: Um, What you ate is junk food, which is rich in too much salt ,sugar and fat . It’s harmful _____ your health . P: Do you have any advice ? D: You’d better have more fruit ,vegetables . There ___(be) 1. fill in the dialogue first and then check 2.one student to explain the meaning of the dialogue. 3.Read after the teacher and allow Ss 2 minutes to practice in pairs 4. 3 pairs to show. 结合高考的新 题型语法填空 的要求,设计 了这一对话填 空,在平时的 教学中加强训 练,帮助学生 掌握一些基础 的语法知识, 尤其是词法, 提前适应高考 的要求,同时 练习学生的口 语能力) nothing serious with you. Just take the medicine three times _____ day and drink plenty ____water. You’ll be ______ (good) soon. P: Thanks a lot. D: You are welcome. Step 6 2 mins Summarize: How can we keep healthy ? Teacher evaluates it and show the formula: A balanced diet + regular exercise = healthy body Teacher helps if necessary. 1. think about the question. 2. 1 student to summarise Help Ss have a healthy idea of eating and how to keep healthy. Step 7 1 min Arrange the homework : Homework : Option 1 :Try to write down a healthy menu for your parents. Option 2 : Try to make a survey of your best friend’s meal. Option3 : Try to look for more old sayings about healthy eating. Ss choose one of the homework and finish it . Put what have learnt into practice. 课堂 检测 Task1 : classify the food : Task 2 :summarize the characteristics of junk food and healthy food . Task 3: Group work : 1. What will happen if you don’t eat a balanced diet ? Task4 : Speaking Show the dialogue and ask S fill in it ,and practice speaking . 课后 反思 本节课设计了若干活动,旨在让学生积极参与在活动中学习。 1. 针对所设定的的目的都应该有所侧重,不能平分时间,一些“热身”活动应该轻轻 带过,否则会造成课堂的时间控制不了。 2. 从教学实践来看,学生乐于在小组中进行合作学习。但是任务设计以及其难度是 开展小组合作的重点和难点。任务设计要符合学生的实际水平,难易要适中。而且 设计活动时要考虑活动有教学目标是否真正一致,避免活动流于形式,单纯地追求 “快乐”。 3. 在教学中有效地使用图片能大大提高学生对学习的兴趣。在使用中,要根据实际 需要做好筛选工作,用最恰当的表达最多的内容。 4. 不要抛弃优秀的传统教法。在任务型教学中,也可以考虑融入传统的板书和语言 形式的操练,令到学生的操练更具目的性、指引性。 5. 在实现一个个任务的过程中,老师应该对学生加以引导,包括必要的简单示范, 帮助学生完成学习任务,让学生体现到成功的喜悦。 板书 设计 Unit2 Healthy Eating a balanced diet be rich in ——— be low in ——— Balanced diet + regular exercise = healthy body protein nutrients fibres calrories G1: G2: G3: G4: G5: G6: salt sugar fat

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